Mexico
Smooth, balanced, and easy to love. Our Mexico coffee delivers a clean, comforting cup with just the right touch of complexity. Roasted to a medium profile, it highlights notes of chocolate, cinnamon, and green apple, creating a smooth, lightly spiced flavor with a crisp, subtle finish.
If you’re looking for a coffee that’s smooth, slightly sweet, and easy to enjoy any time of day, this is your go-to.
Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.